This past summer our camp grew in a number of ways not just the size of our staff and the number of chalutzim [campers]. We also improved and expanded several of our basecamp activities, particularly our farm program.
One of the first things our chalutzim both noticed was that our dilapidated “Red Shed” in the middle of camp had been given new life as our goat barn. We have spent a lot of time and effort making the farm program a central part of camp, both in activities and location.
Our goal is simple and significant: for our chalutzim to experience the garden and animals every day in their walks between their activities and the chadar ochel. Two years ago, we created a new garden in the center of camp. This summer, we moved our goats into a newly refurbished loafing shed. Our ducks and chickens also relocated to their new homes alongside the garden and migrash. We hope to continue this expansion in the years ahead.
Two of our goats this summer were newborn, so in their honor we held a naming ceremony. Chalutzim in Metaylim (5th/6th grade) named the kids “Chalav” [Milk] and “Dvash” [Honey]. If you missed the video from the naming, here it is:
Campers participating in our farm program do more than caring for our many animals; they also plant and harvest our garden and greenhouse produce. This year we began harvesting items from our garden nearly four weeks earlier than last year, giving our chalutzim a chance to experience “farm to table” in the most literal sense of the expression.
One of the ways our campers gained firsthand knowledge of this connection was Ilanot’s (3rd/4th grade) farm masa. In a single day they learned how to milk the goats, make goat cheese, and cook their lunches all with produce from the farm. That night, our chalutzim camped under the stars, surrounded by the comforting sounds from our farm.
We are proud of our tzevet chava [farm staff] who worked tirelessly to bring our food values to the forefront this summer. Our chalutzim and tzevet all benefitted from the integration of our friendly goats, ducks, alpacas, and chickens to the heart of our camp!
If you make the decision to go to the farm during choice period these are the animals you might see there – 2 pigs, 4 sheep, 5-7 chickens and 3 ducks. And very soon there will also be a mother and baby goat. To get to the farm you have to walk along a long winding path past the horse’s barn. Sometimes if you are lucky you will see the horses in the field. You will also see beautiful views of the mountains and the creek as you walk along.
leftover food so we don’t waste any food. They will be fighting over the food and you might even see them standing in the big food bowl. They are really pigs! Sounds crazy but one of their names is actually Kosher! We haven’t named the other pig yet but when you come, the other pig will probably be named.
together. The male with the horns is the leader of the pack. Make sure not to scare one of them because they will run away. If you want to pet them, move up to them very slowly.
check in the chicken coop and see if they laid any eggs. The most eggs we have had in one day are five. We don’t use the eggs for camp breakfast because they don’t lay enough to feed everyone. But we do use them as a special prize at camp. For the group who has the cleanest ohel, they get a special “Rocky Mountain Toast” for breakfast and they will use those eggs to make it.
vegetables like carrots, lettuce, tomatoes, corn, potatoes, and even more. We’ll get to pick them after they’ve grown more. In the greenhouse we are growing micro-greens like lettuce, arugula, spinach and kale. We picked some last week and it was used for our Shabbat salad. We use small containers and fill them with dirt and add compost for a natural fertilizer. We mix it up and then sprinkle the seeds and water them and hope they will grow.
